Cinnamon Roasted Sweet Potato Slices
Ingredients
1 Sweet potato (fresh, unpeeled, sliced)
1 tsp Olive oil
1 tsp Honey
1/4 tsp Ground cinnamon
Salt
Instructions
1. Prep sweet potato: Rinse and scrub 1 sweet potato. Slice crosswise into ยฝโinch thick rounds.
2. Make seasoning mix: In a small bowl, whisk together olive oil, honey, cinnamon, and a pinch of salt until blended.
3. Coat slices: Toss sweet potato slices in the mixture until evenly coated.
4. Roast: Lightly spray or brush a small baking sheet with oil. Arrange slices in a single layer (do not overlap). Roast at 375ยฐF for 25-30 minutes, turning once halfway through, until tender and lightly browned at the edges.
5. Serve and enjoy!