Jalapeños are spicy peppers that add heat and flavor to many dishes. They contain vitamin C, vitamin B6, and capsaicin, which may help boost metabolism and reduce inflammation. Jalapeños can be diced into salsa, stuffed and roasted, or sliced as a zesty topping. Be careful not to put too much! Test out Creamy Jalapeño Dressing with Greek Yogurt or Pickled Jalapeños for a sweet and spicy bite!
Jalapeno
